An oasis of opulence among the sprawling plains of La Mancha, five-star Hotel Valdepalacios shines from the glorious expanses of its iconic region and captures an era elegantly preserved in time. Situated within a private estate comprised of 600 hectares of land, the property's stately 19th century manor house has been beautifully transformed into a luxurious stay that continues to warmly welcome visitors into its plush interiors as it has done for generations as a country residence.
Offering a total of 27 grand guest rooms distributed between the main manor house and the estate's lovely garden, the interiors of the hotel are a lavish blend of the classical with the contemporary, where regal fabrics and country inspired motifs complement antique furnishings and a sophisticated design. The sheer beauty of the estate entices guests to find peaceful moments within its bucolic setting of pastures adorned with grandiose oaks and cypress. A deluxe spa provides guests the ultimate in relaxation from a Turkish bath, sauna and hydrotherapy bath, to a heated indoor swimming pool and menu of rejuvenating massage and beauty treatments. An outdoor pool and terrace looks out onto the landscape, where calm can be appreciated amidst the serenity of vast grounds. A gourmand's dream and distinguished epicurean destination, the hotel’s acclaimed Michelin-starred restaurant, Tierra, is Chef Jose Carlos Fuentes's sensory ode to the bold regional flavors, viticulture, and seasonal produce that define the region. With a playful and contemporary vision, Chef Fuentes takes diners on an experiential journey through the flavors of La Mancha and beyond.