Places
Croatia
A celestial landscape of sea, stone and sky, Croatia unfolds its charms in sublime shades of blue and green. A petite paradise made of heart and spirit, Croatia is a captivating tale echoed through Roman temples and Venetian arches, across fortified limestone cliffs and sapphire waters studded with emerald isles, through enchanting forests and sprightly waterfalls. Ready to experience Croatia like never before? We’re here to inspire your next getaway, awaken your inner Hrvati, and capture the nuances that will make for your most unforgettable experience through Hrvatska.
Dalmatia
Istria
CLIMATE
Continental
in the interior
Mediterranean
along the coast
Best Time of Year to Visit
May to Early October
FALL IN LOVE WITH
116 unspoiled Blue Flag beaches
Adriatic coastline studded with more than 1,000 islands
Inspiring natural wonders from Plitvice Lakes National Park to Krka National Park
Rich cultural tapestry of ancient Roman, Slavic, Venetian, Ottoman & Habsburg
10 UNESCO World Heritage sites to explore
Gustatory treasures like oysters, Pršut and Istrian truffles abound
Archipelago influenced cuisine, from Buzara to Brudet
Ancient wine appellations crafting rare indigenous wines like Pošip & Plavac Mali
SAVOR & SIP
An ancient intersection of culinary history where a blend of east meets west flavors amplifies a bounty birthed from a diverse terrain and generous Adriatic sea. Seasoned by centuries of civilization, from Greek and Roman to Slavic and Byzantine, Venetian and Ottoman to Austro-Hungarian, Croatia’s table is a feast of regional delights to be savored in classical konobe (taverns) and Michelin-starred kitchens. A land whose cup overflows with winemaking roots of Ancient Greek origin, where indigenous varieties like Babić, Pošip and Plavac Mali sing the song of their singular microclimates and age-old vines. From the sun kissed seafood triumphs of Dalmatia and the Central European influenced dishes of its hearty interior, to the pasta, truffles and shellfish stews of Italian influenced Istria, Croatian cuisine reflects a tantalizing tradition of terroir to table.
LOCAL SPEAK
“Ispeći pa reći.”Â
(“Bake it, then say it.”)
– Croatian Proverb
PAIRS WELL WITH
Friuli-Venezia Giulia, Italy
Veneto, Italy
Puglia, Italy
Slovenia
Discover Our Ready to Book Collection
Scroll through to see all of our ready-to-book Encounters to this destination.
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DURATION: 12 DAYS / 11 NIGHTS
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DURATION: 14 DAYS / 13 NIGHTS
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Italy
Lake Districts of Northern Italy
DURATION: 10 DAYS / 9 NIGHTS
PRICING: STARTING AT $12,500/PER PERSON
Italy
Northern Italian Capitals of Taste
DURATION: 12 DAYS / 11 NIGHTS
PRICING: STARTING AT $14,900/PER PERSON
Italy
Hilltop Towns of Tuscany, Umbria & Rome
DURATION: 14 DAYS / 13 NIGHTS
PRICING: STARTING AT $15,000/PER PERSON